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About Tools 2-7

Desember 12, 2018 |

about t o o l s
Minggu-7
13 Nov 2018

Crab Cracker



A clamping device, similar in design to a nutcracker but larger, with ridges on the inside to grip the shell. Used to crack the shell of a crab or lobster for an easy meal of seafood Allows you to eat your favorite shellfish with style and ease .


Sensor Soap Pump


Make washing your hands more hygienic and hassle-free with the Rechargeable Sensor Soap Pump. Motion sensor eliminates the need to touching anything for soap dispensation plus high-efficiency pump mechanism provides quick and precise dispensing. And a silicone valve to prevent drips and clogs. Sensor Pump Soap Dispenser has easy-to-use buttons to control how much soap or lotion to dispense, Clear soap chamber shows soap level at a glance, Wide opening with pop-off lid makes refills fast, easy and mess-free.


Mandoline



Mandoline is a cooking utensil used for slicing and for cutting juliennes; with suitable attachments, it can make crinkle-cuts. A mandoline consists of two parallel working surfaces, one of which can be adjusted in height. A food item is slid along the adjustable surface until it reaches a blade mounted on the fixed surface, slicing it and letting it fall.
Other blades perpendicular to the main blade are often mounted so that the slice is cut into strips. The mandoline juliennes in several widths and thicknesses. It also makes slices, waffle cuts and crinkle cuts, and dices firm vegetables and fruits.
With a mandoline, slices are uniform in thickness, which is important with foods that are deep-fried or baked (e.g. potato chips), as well as for presentation. Slices can be very thin, and be made very quickly, with significantly less skill and effort than would be required if cutting with a knife or other blade.

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