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About
tools
Minggu ke-5
05-April-2018
Mould
Cake
A
mold or mould is a container used in various techniques of food preparation to
shape the finished dish. The term mold may also refer to a finished dish made
in such a container. Uses Molds can be used
for a variety of foods :
Þ Cake
molds ( muffin tins, bundt cake and angel food cake pans, and other types of
bakeware)
Þ Gelatin
dessert molds (or jelly moulds)
Þ Ice
cream and other frozen desserts
Þ Mousse
Þ Butter
cake
Þ Springform
pan
folding
machine dough
folding
machine douh is a tool commonly used in the kitchen that works to thicken the
dough quickly without having to use manual tools such as Rolling Pin. This tool
is usually made of iron and how to clean that is, cleaning all the rest of the
flour either dry flour or wet flour (dough). when wearing it and after use
should be directly cleaned for the rest of the dough is not attached long and
make folding machine dough dirty and filled with germs.
In
the presence of this machine can help the work in terms of making the dough
into tipi atapun flat without having to menguiui a lot of energy and in the
process even more easy and faster.
Rolling
Pin
Rolling pins come in a variety of sizes, shapes and materials including glass, ceramic, acrylic, bakelite, copper, brass, aluminium, silicone, wood, stainless steel, marble, and plastic. Some are hollow and are able to be filled with cold or warm water to better roll a desired food. Marble rolling pins are often cooled in a refrigerator for maintaining a cold dough while making puff pastry.
Rolling pins come in a variety of sizes, shapes and materials including glass, ceramic, acrylic, bakelite, copper, brass, aluminium, silicone, wood, stainless steel, marble, and plastic. Some are hollow and are able to be filled with cold or warm water to better roll a desired food. Marble rolling pins are often cooled in a refrigerator for maintaining a cold dough while making puff pastry.
