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Mei 16, 2018 |

Daily Activity Report
  Minggu ke-11
16-Mei-2018

Assalamualaikum Warahmatullahi Wabarakatu....
            Hello guyss.. welcome in my wonderfull story. Dont bored to readed my story oke.  So,  the third day in this week. Keep strong, keep cool, keep dilligent, and keep spirit. So tired but, im happy. You know? This moment are never back to you, eventhough if you want it back. So enjoyed and happy it. I came in the kitchen very early with my partner team Roni. Why? Because there is a very urgent matter. What is it? Because, yesterday we are incharger so, about prepared for today something unresolved. We finished immediatelly. Yesterday when im incharger they were a short energy for make our prepared for tomorrow. I want to help them. But, on the other hand I also have the duty and responsibility to oversee the second semester and give direction. so, me and roni have to come very early to finish the unfinished so that today the food can come out on time with good results.
            After online, i get job from my group to handle potato ganochi with tomato sauce. And the other, for nasi campur handle by roni and yuli. Roast turkey  and Prawn of meniuere handle by ade, agung, and ranggo. Nice. although there is already a task each. But, im not just did what i have to do. But, sometimes i getting help them like roni. When him get a lot of orders i help him. And etc
            Potato ganochi are food the main ingredient is potato. Potatoes that have been steam then removed the skin and then destroyed. Aftet that, add flour and mix until well. And than shape with your hand and assisted by a fork. The shape like a tube and a little bit oval. And than blanch for a while and serve with tomato sauce. With sprinkle parmesant chesee and dry parsley.
Blanch Potato Ganochi
Tomato Sauce For Potato Ganochi



Potato Ganochi with Tomato Sauce

            After the restaurant closed. We did generall cleaning and than eat together. After that go to home. For take a rested and did our homework.

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