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about t o o l s
Minggu-1
2 August 2018
Scoop ice cream
Is a kitchen utensil that is made to form ice cream into a slightly rounded or a well-rounded
ball shape as the ice cream is taken from the container and placed into a cone,
a bowl or onto a dessert.
Ice cream scoops are
available in many different styles, but they are all well rounded, some more
than others that vary from flatter spade formed scoops to very round
ball-shaped utensils, some with extractor mechanisms.
Peeler
A peeler (potato peeler or vegetable
peeler) is a kitchen tool consisting of a slotted metal blade attached to a
handle that is used to remove the outer skin or peel
of certain vegetables, often potatoes and carrots, and fruits
such as apples, pears, etc. A paring knife may also be used to peel vegetables.
A peeler differs from a knife in that
the blade has a slot cut into it, which is sharpened on the inside edge, while
the other side prevents the blade from cutting too far into the vegetable.
Meat Slicer
A meat slicer, also called a slicing machine, deli slicer or
simply a slicer, is a tool used in butcher shops and
delicatessens to slice meats, sausages, cheeses and other deli products.
Older models of meat slicer may be operated by crank, while newer ones
generally use an electric motor. While the slicer is traditionally a commercial
apparatus, domestic use versions are also marketed
